Staff Directory
Academic Qualification
- DOCTOR OF PHILOSOPHY - Doctor of Philosophy, Universiti Teknologi Malaysia (UTM)
- MASTER OF ISLAMIC ECONOMY - Masters Degree, Universiti Kebangsaan Malaysia (UKM)
- BACHELOR OF SHARI'A AND ISLAMIC STUDIES (ISLAMIC ECONOMY AND BANKING) - Bachelor Degree, Yarmouk University, Jordan
Sarah Athirah Binti Saruchi (Dr.)
Assistant Professor
IIUM Gombak Campus
KULLIYYAH OF ECONOMICS AND MANAGEMENT SCIENCES
Other's position:
Coordinator, Kulliyyah of Economics and Management Sciences
sarahathirah@iium.edu.my
4657
Area of Specialisation
- Economics, Business And Management ~ Economics, Business And Management ~ Finance ~ Other Finance n.e.c.
Teaching Responsibilities
FOUNDATION OF ISLAMIC FINANCE | 2023/2024 2022/2023 2021/2022 |
ISLAMIC FINANCIAL PLANNING | 2023/2024 |
ISLAMIC WEALTH MANAGEMENT | 2023/2024 2022/2023 |
QAWAID FIQHIYYAH FOR BANKING & FINANCE | 2023/2024 2021/2022 |
Research Projects
Completed
No data |
On-Going
2023 - Present | Learning Arabic Literatures on Islamic Finance by Dr. Ali Muhyidin Al Qaradaghi (Haqibat Talib Al-Ilm Al-Iqtisadiyah) |
2022 - Present | Islamic Wealth Management |
Publications
Article
2022 | Framework of affordable cooperative housing through an innovative waqf-based source of finance in Karachi. Journal of Islamic Accounting and Business Research, () pp. |
Book
2023 | mKitchen™ towards Masyarakat Madani. mKitchen KICT IIUM, ISBN: 9789672656999 |
2023 | Rumah Makan mKitchen for Free Food Distribution. mKitchen, KICT IIUM, ISBN: 978-967-26569-8-2 |
2022 | Batch 3 IIUM mkitchen students. mKitchen, ISBN: 978-967-26569-6- |
2022 | Budi Ramadan mKitchen IIUM students. mKitchen KICT, ISBN: 978-967-26569-4-4 |
2022 | Empowered batch 3 IIUM mkitchen students. mKitchen, ISBN: 978-967-26569-7-5 |
2022 | MKitchen IIUM students integrate food with budi sejahtera. mKitchen Kulliyyah of Information and Communication Technology (KICT), ISBN: 978-967-26569-3-7 |
2022 | Readings on Sejahtera MKitchen Entrepreneurship. mKitchen KICT IIUM, ISBN: 978-967-26569-5-1 |