Fakulti

Fakulti

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


Betania Kartika Muflih
Assistant Professor

  • INTERNATIONAL INSTITUTE FOR HALAL RESEARCH AND TRAINING
  • IIUM Gombak Campus
  • betania@iium.edu.my
  • 5618

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Staff Detail


  • Qu'ran Sunnah - Doctor of Philosophy, Universiti Malaya (UM)
  • Usul-ud-Din - Masters Degree, International Islamic University Islamabad
  • Usul-ud-Din - Bachelor Degree, International Islamic University Islamabad
  • Humanities ~ Humanities ~ Religious Studies ~ Quranic and Hadith Studies - Qu'ran Sunnah
  • 2019 - 2021 , International Journal of Halal Research
  • 2018 - 2021 , Journal of Halal Industry and Services
ETHICS AND TOYYIBAN CONCEPT IN HALAL PRODUCTS AND SERVICES 2019/2020 2020/2021
FIQH 1 FOR HALAL INDUSTRY PRODUCTS AND SERVICES 2019/2020
FIQH 2 FOR HALAL INDUSTRY PRODUCTS AND SERVICES 2014/2015 2015/2016 2016/2017 2017/2018 2018/2019 2019/2020
ISLAMIZATION OF ENGINEERING STUDIES 2016/2017
SEMINAR 2014/2015 2015/2016 2016/2017
VALUES,TECHNOLOGY AND SOCIETY 2016/2017
In Progress
2020 - Present Ethics and Toyyiban Concept in Halal Products and Services
2019 - Present KIHCA Halal Audit
2019 - Present Certified Halal Executive Training
2019 - Present Program Persediaan Industri dan Perkhidmatan Halal
2019 - Present Certified Halal Executive Training
2018 - Present Understanding Current Aquaculture Farming Practice Towards Incorporating Green and Shariah Compliant Elements
2018 - Present Insight Analysis of Current Aquaculture Farming Practice Towards Incorporating Green and Shariah Compliant Elements
Completed
2019 - -1 KIHCA Halal Audit
2016 - 2019 Production and Quality Parameters of Halal Local Ingredients and Natural Products
2015 - 2018 Charaterization of Alcohol Content and the Impact of Its Physicochemical Properties In Various Types of Halal Vinegar Products
2015 - 2019 The Comprehensive Study on Al-Jallalah Animals and Its Impact on Malaysian Aquaculture Industry
11 Ogos 2018 DISTINGUISHED SCIENTIST AWARD 2018. Venus International Foundation - International level.
Article
2020 Fiqh approach in halal logistic operation. TEST Engineering and Management , 83 (March-April) pp.18027 -18033
2020 Underlying the dimension of knowledge factors in purchasing Halal product among Muslim consumers. Malaysian Journal of Social Sciences and Humanities (MJSSH) , 5 (4) pp.34-40
2020 The importance of preserving the freshness of fish to fulfil the tayyiban based on the analysis of scientific and Islamic jurisprudence principles. Food Research , 4 (Supplement 1 (Special Issue: Global Halal Sphere Conference 2019)) pp.274-280
2020 Nature’s sustainable aqua gift: Pearl in Unani medicine. Journal of Halal Industry & Services , 3 (Special Issue) pp.1-5
2020 Unani medical tourism in India: scope, influential factors, development strategies. Journal of Halal Industry & Services , 3 (Special Issue) pp.1-5
2019 The use of FTIR and Raman spectroscopy in combination with chemometrics for analysis of biomolecules in biomedical fluids: a review. Biomedical Spectroscopy and Imaging , 8 (3-4) pp.55-71
2019 Fourier Transform Infrared Spectroscopy (FTIR) coupled with multivariate calibration and discriminant analysis for authentication of extra virgin olive oil from rambutan seed fat. Food Research , 3 (6) pp.727-733
2019 The role of Halal certification on purchase intention towards food products from MENA countries: a SEM study. Journal of Islamic Monetary Economics and Finance , 5 (1) pp.63-88
2018 Exploring the elements of Muslim-friendly airline services. Journal of Halal Industry & Services , 1 (1) pp.1-11
2017 The concept and component of contaminated animals (Al-Jallalah Animals). International Food Research Journal (IFRJ) , 24 (Suppl.) pp.S436-S440
2017 Study on physiochemical properties and the halalness of commercially marketed vinegar in Malaysia. International Food Research Journal (IFRJ) , 24 (Suppl.) pp.S428-S435
2017 The standard elements for muslim-friendly accommodation premises. Journal Of Contemporary Islamic Studies , 3 (2) pp.121-134

Conference or Workshop Item

2019 The Importance of implementing good aquaculture practices based on the analysis of scientific and Islamic jurisprudence principles. In: Global Halal Sphere Conference 2019
2018 The importance of the halal certification based on Imam Nursi’s concept of frugality. In: International Conference on Halal Innovation in Products and Services 2018 (i-CHIPS 2018)
2017 Moderation (wasatiyyah) in Islam and its manifestations from the Quran and Sunnah: Imam Bediuzzaman Said Nursi’s perspective. In: International Conference on Bediuzzaman Said Nursi's Thought on Wasatiyyah and An Examplary Society
2015 The importance of halal consumption in forming a civilized Muslim . In: International Conference on Empowering Islamic Civilization in the 21st Century (ICIC 2015)

Book

2018 Halal 101 terminologies. HH Academic . ISBN 978-967-16545-0-7

Book Section

2018 Technical review on vinegar fermentation process and physiochemical properties of vinegar product based on Shariah and scientific perspectives. In: Proceedings of the 3rd International Halal Conference (INHAC 2016) Springer Nature . ISBN 978-981-10-7256-7 , pp.491-499